"Honey" Seared Tofu

This is my version of "Honey" Seared Tofu.
Ingredients:
1 14 oz Package Firm Tofu
1/2 Flour
1 tbsp pepper
1 tbsp paprika
1/2 cup vegetable oil

8 tbsp agave nectar
1 tsp ginger

4 tbsp rice vinegar 1 tbsp chopped garlic

Heat oil at medium heat on stove. Cut tofu into squares. Combine pepper, paprika, & flour and coat the tofu squares with the mixture. Fry the tofu in the oil, takes about 2-3 minutes to fry.

Combine agave nectar, ginger, rice vinegar, & garlic in a sauce pan and heat over medium heat for 5-7 minutes. 

Cover fried tofu with the sauce and serve over rice or with vegetables.